Julie's Bacon and Bean Tacos
Like my sister, this recipe is a Jewel!
Ingredients
6 slices of cooked bacon
1 can cannellini beans (drained)
3/4 c. salsa
1/2 c. raisins
1/4 c. sliced green onions
1/4 c. corn
2 T. cilantro
1 t. cumin
tortillas
Optional: your favorite taco toppings
* Corn is missing from the photo
Directions
Cook the bacon and remove the drippings from the skillet. Add the salsa, beans, green onions, cumin, cilantro, raisins, corn and crumbled bacon. Cover and simmer for about 5 minutes.
Fill the tortillas 1/4 full. Add some lettuce, add more taco filling and garnish with cilantro, jalapeno, cheese, sour cream, guacamole or any of your other favorite taco toppings.
Sour cream with a twist: add a little taco sauce and chipotle chili pepper and stir.
ENJOY!!!
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