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Sunday, February 9, 2014

Roasted Turnips


I used to eat raw turnips as a kid, but I never bought them as an adult until now. They are good!  This is my first time to eat them cooked.  They taste similar to potatoes or very mild brussel sprouts.  They would taste good dipped in a little sour cream too! 

Ingredients

turnip
olive oil
cracked pepper
smoked paprika

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Directions

Cut the turnip into thin slices.  Rub a little olive oil on both sides.  Place on a cooking sheet lined with foil.  Sprinkle some smoked paprika and grind some fresh pepper over the turnip slices. 


Cook in a 350 degree oven until they are soft.  

ENJOY!!!  

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