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Thursday, February 20, 2014

Chocolate Zucchini Bread



I couldn't stop myself...I cut into it and started eating it warm!  MMMMM!!!!  


Ingredients

1 1/2 c. flour
3/4 c. sugar
1/2 t. baking powder
1/2 t. baking soda
2 t. cinnamon
1 c. zucchini
1/3 c. chopped pecans
1/4 c. chopped chocolate
2 eggs
2 t. vanilla
1/2 c. oil

Directions

Measure all dry ingredients into a medium mixing bowl and set aside.  Mix the eggs, oil and vanilla in a large bowl.  Gradually add the dry ingredients and mix.  Place the batter into bread pans that have been sprayed with Pam and coated in flour.



Bake at 350 degrees about 35 minutes. Insert a knife into the center of the bread, when it comes out clean the bread is done.  

ENJOY!!!


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