Monica's recipe and photo for chili! Looks good Monica!!!
Ingredients
1 1/2 lb. beef stew
1 can kidney beans
2 cans diced tomatoes
1 T. chili powder
1 t. cumin
1/4 t. cayenne pepper
shredded cheddar cheese
sour cream
Directions
Put the beef on the bottom of the crockpot. Add the seasonings over the top of the meat. Top with drained and rinsed kidney beans and the tomatoes. Cook on high for 6 hours. Serve in a bowl and garnish with cheddar cheese and sour cream.
ENJOY!!!
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